Handvo

Handvo

80.00

Handavo is a traditional Gujarati savory cake made from a fermented batter of rice and lentils. Typically spiced with ginger, green chilies, and various Indian spices, it is often cooked with a crisp, golden crust. Handavo is usually enjoyed with a side of chutney or yogurt, making for a flavorful and wholesome meal.

Availability: 10 in stock

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